So this past weekend I had quite the dinner with Audrey at the Westin Chosun's fabulous buffet, Aria. The food was amazing, to say the least, and the service (not to mention our server) was to die for. It is an interesting fact, that in Korea, the most expensive and really the best food money can buy is not found at some high scale restaurant in Kangnam. No, luxury shines its face on hotel restaurants, and the best chefs are found there. Aria was no exception; even for a buffet, the food was fresh, plentiful, and beyond delicious. Not to mention they made fresh Coldstone-style ice cream right in front of you. Today's picture, though, is not of the food but of Aria's concept of a steak knife. I asked the beautiful male waiter for a steak knife and this is what he presented me with. I swear to god, for a second I thought it was a switch blade. I was expecting the waiter to challenge me to a knife fight or something given the rather odd look of this knife. The handle looked like it was made from an old Civil War sword or gun; I feel as if the steak knife could have cost more than the entire meal. It did stick out, though, as something not so expected.
He was challenging you for me. You won, though - which, in the end, is much better. As we decided, he would've looked much less hot outside of his uniform..
ReplyDeleteThat sushi chef on the other hand..........